Booking information

Hotel Hubertus is a family-run 3-star Superior hotel in Lech am Arlberg, Austria. Situated at almost 1,450 metres above sea level at the foot of the Rüfikopf mountain, it offers holidays in a warm and personal atmosphere. Your hosts Monica and Markus welcome guests year-round — in winter with ski slopes at the doorstep, in summer with hiking trails leading straight from the hotel.

Yes, Hotel Hubertus is suitable for both winter and summer holidays. In winter it is ideal for skiers — the slopes are just steps away. In summer, extensive hiking trails and e-bike hire invite active relaxation in the Arlberg mountain scenery. 

Hotel Hubertus combines a central yet peaceful location with genuine hospitality. Highlights include:

Direct access to ski slopes and hiking trails, a characterful interior featuring a country-house dining room, a hunting parlour, and the cosy solid-wood "Hubertus" Stüberl, a regional half-board cuisine with home-made products, an in-house wellness area with sauna, steam bath and brine inhalation, complimentary underground parking, and high-speed fibre-optic Wi-Fi throughout.

Hotel Hubertus is a 3-star Superior hotel. The Superior designation reflects a standard of furnishing and service that goes beyond the standard 3-star category.

Yes, Hotel Hubertus is personally run by the family. Monica and Markus are your hosts and place particular importance on warm, individual attention for every guest.

Yes, the hotel has an in-house wellness area featuring a Finnish sauna (85 °C), steam bath, brine inhalation, infrared cabin, and a heat bench. The relaxation area invites guests to unwind on water beds, comfort loungers and armchairs. A tea bar and an open fireplace complete the atmosphere, and regional beauty products from Lech are used throughout.

Yes, all room rates at Hotel Hubertus include half board. This covers a regional breakfast buffet with locally sourced products as well as a multi-course dinner with salad buffet and cheese selection. In winter, afternoon cake is also served. Wednesday is the kitchen's day of rest — no dinner is served that evening, and a corresponding credit is already factored into all prices and packages.